Bad juju was bound to happen at some point during our Indian journey. Unbeknownst to me, 2.5 months in India was just the right time.Read More
Filtering by Category: Food
My eternal quest for edible items not secretly infused with some part of a pig or cow hasn't always been very successful this leg of the trip. That's because China is a country of meat.
The meatiness of China is something I find extra troubling given that I have now truly experienced their population issue firsthand. All that talk about China being crowded? Yeah, that's true. In regards to food, my question is this: where do they grow all the animals to feed so many meat-lovers?Read More